FILET MIGNON MEDALLIONS

Filet mignon is French, with filet meaning thread or strip and mignon meaning small and pretty.  These nuggets of deliciousness are cut from the middle of the tenderloin portion of the short loin.  Because this muscle is not weight-bearing, it is extremely tender meat.

Options Include:

• 8ct Filet Mignon Medallions, 4oz, 2 lbs* total.  USDA Choice.
• 8ct Filet Mignon Medallions, 4oz, 2 lbs* total.  USDA Prime.

Cut fresh to order in an ultra-clean environment exceeding USDA standards.  Individually vacuum packaged for extended shelf life and direct to freezer convenience.  Blast chilled, preserving texture and flavor while locking in freshness and nutrients.

*Cutting Steaks is an art and not a science.  Actual weights may vary.