PORK RIBS - BABY BACK & ST LOUIS - COMPART DUROC

Pork from Compart Family Farms.  This Heritage Breed Duroc Pork has a deeper color and more marbling, and hence more flavor than typical pork.  So much so, it is known as "The Black Angus of Pork".  Whether you grill for pleasure or smoke meats for competition, this is as good as pork gets!

Having more marbling than commodity pork, Duroc pork will cook faster, and benefit more from resting, like beef.  Whether it's shoulder for the backyard, a local competition, or serious stuff for a big-time competition, we have the best ingredients!  Duroc pork - Redder is Better!

Click here if you are looking for the hand selected competition ribs & full cases

• St Louis Style Ribs.  Avg weight 3.6 lbs.
• Baby Back Ribs.  Avg weight 2.3 lbs.
• Individually Vacuum packaged, Frozen.

THESE COOK FASTER THAN COMMODITY RIBS!!!

Received and stored in an ultra-clean environment exceeding USDA standards.